14-Reasons behind why I have often been told to go back to bean sprout root-picking

COOK LIKE A THAI MADE SIMPLE

Can we talk bean sprouts?

Cook Like A Thai Made Simple, The Official COOK LIKE A THAI Podcast With Pradichaya Poonyarit

Do you know that bean sprouts have tiny, thin, long tails - aka - roots? They are a pain to break off. But guess who was put to the task since she was young?

Yup! Yours truly!

Find out in this episode what this is all about. It's quite funny, especially when you're a listener! Gosh! I wish this would never happen to you! Oh yes, there's a recipe - with the know-how - waiting inside this episode. So, get the popcorn - and maybe pencil and paper - phone and stylus - or, whatever tools you use! Let's go!

Sawaddeeka 🙏 Welcome to Cook Like A Thai Made Simple Talk Show. Can we talk bean sprouts?
Let me tell you, I have a hate-hate relationship with bean sprouts even before the beans have sprouted!
Listen well, 'cause somewhere in my dramatic episode with bean sprouts (which could also be traumatic), there's a recipe. My advice for you is to get popcorn and beverage, but no need for 3-D glasses, though. Oh, and have a pen and paper handy for jotting down the ingredients you will need.
Okay! Let's dive in!
Enjoy! Sawaddeeka. 🙏xx💘

• Pradichaya

PS. Be sure after you LIKE and SUBSCRIBE to SHARE this bean sprout episode (yeah, this one you just watched - or about to watch) with your family, friends, coworkers, etc. - people who love Thai food like you, who want to cook real Thai food (instead of "fake" Thai), but they may have no clue the what, why and where. Yeah! Share the episode!

Then come on over to join me at Cook Like A Thai